Marinated Garlic Beer Pork Chops

Grab a beer, grab some pork, don't forget the Spice Beast and fire up that grill



  1. Combine all ingredients into large resealable zip bag and massage gently to distribute evenly over the pork. Refrigerate for a minimum of 4 hours. The longer they marinate the more flavor it will have.
  2. Heat up your grill to a medium-high heat. (Make sure you spray the grill grates with some non stick spray so your tuna don't stick) Take marinated pork and grill for 7-9 minutes on each side, If using a thermometer, 150 degrees internal temp is perfect.

Serve hot as an entree or sliced over a bed of greens as a salad.

Suggested Side: Steamed/Sauteed Spinach or Sauteed Broccoli Rabe